Our founder’s inspiration for cooking started when she was a little girl visiting her grandmother in South Carolina. It began with getting the eggs out of the chicken coop, to helping her grandma pick vegetables out of the fields. She watched her grandmother and mother fix some of the most intriguing fresh foods, from scratch. This was passed on to her and now she creates and cooks.

After each meal there would be great story telling, by her grandparents. Our mission with food is to unite families again through the food. We want our food to bring back familiar, relating to comfort, and conversation. By giving back and growing the business, we will make efforts to build our community with jobs creating and atmosphere of a village. Where we take care of each other.